The Marketplace Takeback: How Restaurants Stop Paying Up to 30% to Delivery Apps

Up to 30%: that's the delivery apps' cut, taken before you've paid a single cook. This video runs the numbers and shows how FoodSwipe and AIOrders go after that gap.

Watch on YouTube: The Marketplace Takeback: How Restaurants Stop Paying 30% to the App

Run the numbers

Say you do $30,000 a month on Uber Eats, DoorDash and SkipTheDishes. At 30% at the top end, you keep $21,000. Sell the same $30,000 direct at 0% commission and you keep $30,000. That gap is $9,000 a month, or $108,000 a year.

Capture search and app customers

FoodSwipe and AIOrders aim to capture your search traffic and your delivery-app customers and turn them into direct, commission-free repeat orders:

One kitchen screen

Uber Eats, DoorDash, Skip and your direct orders on one screen: no tablet farm and no missed orders.

Convert app customers to direct

Keep them on autopilot

Welcome, birthday and win-back messages run automatically, and the video says the review engine adds 15 to 30 Google reviews a month. Acquire once, keep forever.

Key takeaways

Frequently asked questions

How much do delivery apps cost a restaurant?

The video uses up to 30% per order. On $30,000 a month, that's up to $9,000.

How do you move delivery-app customers to direct ordering?

The video describes QR inserts in third-party bags, texting callers your direct link, and offering app customers the same order direct with no service fee.

Get started with AIOrders